top of page
Eighteen years ago making various desserts for my friends and family was just a hobby. After years of testing and refining recipes, I started getting more requests for desserts and so many were wondering why I didn't have my own bakery. Eleven years later, I did just that - I quit my day job to start this new adventure and opened the doors to Michele's Mixing Bowl.
As we continue to create and add more recipes, this allows us to provide more options for your special event. Whether after Sunday dinner, a shower, a wedding, a party or corporate event of any size, your guests will fall in love with the desserts.
bottom of page